Blissful Kitchen & Nourishing Grains Classes – Save the Dates!

After lots of customer requests, we’ve got two really delicious, fun classes lined up for you this summer, both taught by Adrie.  We only have 15 spots for each class, so reserve your spot quick – sign up at wheatberry.org/events or you can send in a check (more info below).

Thursday (Fall Date TBA), 5-7 pm – The Blissful Kitchen

Ideas & recipes for cooking delicious, easy allergen-free meals (for gluten-free, GAPS, SCD & Paleo folks!).  We will talk, cook, and eat together!  I spent 6 months on a very restricted diet to heal our son’s food allergies, and learned a lot!

Saturday August 10th, 11 am-1 pm, Heirloom Grains & Nourishing Meals

Both classes are $50 per student, which includes recipes and tips to take home, plus the meal we’ll eat together.  Both classes will be held in the beautiful kitchen at the Pioneer Valley Cohousing Common House, with many thanks to them for allowing us to use their space.

You can sign up online at  wheatberry.org/events/, or you can send us a check – be sure to include your name, email address, and which class you’re signing up for!

Don’t forget you can follow our latest tips, news, and fun ideas at Pinterest, Twitter, and our Wheatberry & Pioneer Valley Heritage Grain Facebook pages!

Yours in Nourishing & Delicious Local Foods,
Adrie, Ben, & the Wheatberry Family